2003 Château Pavie Decesse Saint-Emilion Grand Cru Grand Cru Classé

Norbert says:

From 1971 to 1997 this small estate belonged to Jean-Paul Valette, owner of the Premier Grand Cru Classé Pavie, located on the hillside a few meters below Pavie Decesse. In 1997 Valette sold the estate to Gerard Perse, the ambitious young owner of Monbousquet. This multi-layered, rich, intense 2003, a stunningly defined St. Emilion of impenetrable ruby ​​to crimson color with aromas of blackcurrant, blackberry, wet steel and liquid minerals, has great fruit purity.

The little brother of Château Pavie.

Foodpairing : - Muscovy duck with boiled pointed cabbage

Grape variety : Cabernet Franc

Production area : Saint-Émilion Grand Cru, Saint-Emilion, Bordeaux, France

Alcohol : 14%

Allergens : contains sulphites

Price / liter : €172.00